Guachinche El Cordero

Restaurante El Cordero is a distinguished establishment located in San Miguel de Abona, Tenerife, renowned for its authentic Canarian cuisine and specialization in grilled meats. Set within a traditional banana plantation, the restaurant offers a rustic and welcoming ambiance, allowing guests to dine amidst lush banana plants or observe meal preparations from the open kitchen. ​
Specialties:
Traditional Canarian Dishes: Complementing the grilled offerings are local favorites such as “papas arrugadas” (wrinkled potatoes) with mojo sauce, grilled cheese with marmalade, and an assortment of homemade desserts like “quesillo” (Canarian flan) and “polvito uruguayo.” ​
Local Wines: To accompany meals, Restaurante El Cordero serves house wines by the glass, including red, dry white, and fruity white varieties, as well as selections from regional and national wineries.