Molino Blanco

El Molino Blanco is a renowned restaurant located in Costa Adeje, Tenerife, celebrated for its fusion of traditional Canarian and Spanish cuisine with international culinary influences. Established in 1990, the restaurant has built a reputation for inventive and creative dishes crafted with the freshest local market ingredients. Guests can indulge in a variety of options, including classic Canarian dishes like gofio, as well as a selection of grilled meats and seafood, all prepared with meticulous attention to detail. The ambiance is enhanced by a rustic interior adorned with traditional Canarian agricultural implements, set amidst a beautiful, mature garden that offers both indoor and outdoor dining experiences. Live music and entertainment further elevate the dining experience, making it a memorable occasion for all visitors.